WAGYU SUKIYAKI
A5 Japanese Wagyu Sukiyaki
Tender A5 Wagyu served with our special sukiyaki sauce. Ideal for business dinners, celebrations and visitors to Kumamoto.
Kagoshima Kurobuta × Flying-Fish Dashi × Warm Soba Broth
A Different Way to Experience Shabu-Shabu.
Not ponzu. Not sesame sauce. Enjoy it with warm soba broth scented with flying-fish dashi.
Lightly swish Kagoshima Kurobuta pork in the broth, then dip it into warm soba sauce with plenty of chopped green onion. Add a touch of yuzu pepper to bring out the pork's sweetness and the aroma of flying-fish dashi. Finish with Japanese soba noodles. This is Sakamoto's signature Kurobuta shabu-shabu.
Kagoshima Kurobuta Pork
Flying-Fish Dashi
Warm Soba Broth
Finish with Japanese Soba
Reservations are available online or by phone. Feel free to browse the menu first.
Kurobuta Shabu-ShabuSignature dish with warm soba broth
A5 Japanese Wagyu SukiyakiIdeal for dinners & celebrations
Kumamoto Horse SashimiA la carte dishes & drinks
Private Room・DiningPrivate room for 3–4 guests
SHOKURAKU SAKAMOTO
Fine Food and Drinks, in a Calm Setting.
Shokuraku Sakamoto is a Japanese restaurant in Anseimachi, central Kumamoto. We serve our signature Kurobuta shabu-shabu, A5 Wagyu sukiyaki, Wagyu motsunabe with Kurobuta pork, lean-focused yakiniku, Kumamoto horse sashimi and a la carte dishes.
01
Our Signature Soba Broth Style
Kurobuta shabu-shabu with warm soba broth made from flying-fish dashi
02
Wide Selection of Meat Dishes
Kurobuta, Wagyu, motsunabe and yakiniku
03
Calm Japanese Dining Space
Ideal for business dinners, celebrations and travelers
Today's Reservations & Availability
For same-day reservations, calling is the most reliable. Early booking is recommended on weekends and busy dates.
SIGNATURE DISH
Sakamoto's Kurobuta Shabu-Shabu
SPECIALITY 01
Fragrant Flying-Fish Dashi with Warm Soba Broth
A distinctive style rarely found in Kumamoto.
Gently cook Kagoshima Kurobuta pork in broth kept below boiling, then dip it in warm soba sauce made with flying-fish dashi. Enjoy the pork's natural sweetness with chopped green onion and yuzu pepper.
- Premium Kagoshima Kurobuta pork
- Warm soba broth with flying-fish dashi
- Finish with Japanese soba noodles
- Advance booking recommended for parties of 5 or more
SPECIALITY 02
Savor the Broth to the Very Last Bite
As the meal continues, the broth becomes richer with the flavors of Kurobuta pork and vegetables. Finish by adding Japanese soba noodles.
Honest cooking in a calm dining room, suitable for family meals, business dinners and intimate gatherings.
OUR MENU
Recommended Dishes
In addition to our signature Kurobuta shabu-shabu, we serve Wagyu sukiyaki, Wagyu motsunabe with Kurobuta pork, lean-focused yakiniku, horse sashimi, a la carte dishes and drinks.
KUMAMOTO DINNER
For Business Dinners, Gatherings & Visitors in Central Kumamoto
Shokuraku Sakamoto is in Anseimachi, central Kumamoto, within walking distance of Torichosuji and Shimotori. Our calm dining room welcomes business dinners, celebrations, family meals and travelers.
Enjoy Kurobuta Shabu-Shabu in Kumamoto
Our distinctive shabu-shabu lightly cooks Kagoshima Kurobuta in flying-fish dashi and is enjoyed with warm soba broth, green onion and yuzu pepper, finishing with Japanese soba.
A Calm Setting for Business & Private Dining
We offer counter seating, tables and a private room for 3–4 guests. Ideal for gatherings over Wagyu sukiyaki, horse sashimi and other Kumamoto specialties.
Ideal for Dinner While Visiting Kumamoto
Enjoy a variety of Kyushu ingredients in one meal, including Kumamoto horse sashimi, Kurobuta shabu-shabu, Japanese Wagyu and Wagyu motsunabe.
Walkable from Anseimachi & Torichosuji
We are on the 2nd floor of the Style Seven Building behind Tsuruya Department Store, convenient from Torichosuji tram stop and Shimotori.
COURSE MENU
Courses for Groups & Special Dinners
Choose from courses centered on Kurobuta shabu-shabu or Wagyu motsunabe with Kurobuta pork. All-you-can-drink plans are also available.
Kurobuta Shabu-Shabu Course
Appetizer, daily salad, satsuma-age, Kurobuta shabu-shabu, vegetables and Japanese soba. An all-you-can-drink option is available.
Wagyu Motsunabe & Kurobuta Course
Appetizer, daily salad, satsuma-age, Wagyu motsunabe with Kurobuta pork and champon noodles. An all-you-can-drink option is available.
All-You-Can-Drink Menu
Asahi Super Dry / Highballs / Shochu (sweet potato, rice or barley) / Chuhai / Soft drinks and more
RESTAURANT SPACE
A Comfortable, Relaxed Dining Room
Counter seats, tables and a private room for 3–4 guests are available. We welcome small parties, business dinners and inquiries about private bookings for groups of 10 or more.
Table Seating
7 Counter Seats
Private Room for 3–4 Guests
A LA CARTE MENU
À La Carte Dishes & Drinks Available
See our full menu of horse sashimi, Akaushi beef, karashi renkon, seafood, appetizers, shochu, beer and more.
OUR PHILOSOPHY
The Chef's Philosophy
OWNER / CHEF Owner-Chef Hironobu Sakamoto
We value cooking that brings out each ingredient's natural flavor and remains enjoyable to the last bite. Our signature Kurobuta shabu-shabu highlights the pork's sweetness and the depth of flying-fish broth, served in Sakamoto's original warm soba style.
From Wagyu sukiyaki and motsunabe to yakiniku, horse sashimi and a la carte dishes, we aim to provide a calm restaurant for family meals and important occasions.
FOR INTERNATIONAL GUESTS
For International Guests
English guidance is available. The following short guides explain our signature dishes for guests from overseas. Staff will assist you with how to enjoy each dish.
English
Our signature Kurobuta shabu-shabu is served with a warm flying-fish broth soba dipping sauce, chopped green onion and yuzu pepper. We also serve Wagyu sukiyaki, motsunabe, yakiniku and horse sashimi. Online and telephone reservations are available.
简体中文
本店招牌黑猪涮涮锅，使用飞鱼高汤，并蘸温热的荞麦面汁享用， 配有葱花和柚子胡椒。另有黑毛和牛寿喜烧、牛杂锅、烤肉及熊本马肉刺身。 可通过网络或电话预约。
繁體中文
本店招牌黑豬涮涮鍋以飛魚高湯烹煮，搭配溫熱蕎麥沾汁、蔥花及柚子胡椒。 另有黑毛和牛壽喜燒、牛腸鍋、燒肉與熊本馬肉刺身。 可使用網路或電話預約。
한국어
대표 메뉴인 흑돼지 샤브샤브는 날치 육수에 살짝 익힌 뒤, 따뜻한 메밀 장국과 다진 파, 유자후추를 곁들여 드십니다. 와규 스키야키, 모츠나베, 야키니쿠, 구마모토 말고기 회도 준비되어 있습니다. 온라인 및 전화 예약이 가능합니다.
ACCESS & INFORMATION
Restaurant Information & Access
Within walking distance of the Torichosuji tram stop. We are on the 2nd floor of the Style Seven Building behind Tsuruya Department Store.
Shokuraku Sakamoto
| Address | 〒860-0801 6-10 Anseimachi, Chuo-ku, Kumamoto City, Kumamoto Style Seven Building 2F |
|---|---|
| Telephone | 096-325-7788 |
| Hours | 18:00〜23:00 |
| Closed | Sunday |
| Seating | Counter・Tables・Private Room |
| Reservations | Online・Phone |
FREQUENTLY ASKED QUESTIONS
Frequently Asked Questions
Can I dine without a reservation?
Walk-ins are welcome when seats are available. We recommend booking online or by phone, especially on weekends and busy dates.
How many guests are required to order Kurobuta shabu-shabu?
It is available for small parties. For groups of five or more, please tell us the number of guests and desired dishes in advance.
Are foreign-language menus available?
Multilingual menu guidance is available, and our staff can explain how to enjoy Kurobuta shabu-shabu.
Is a private room or private booking available?
A private room for 3–4 guests is available. Private bookings may be possible depending on party size and day; please call us.
RESERVATION
We Look Forward to Your Reservation
We may be fully booked on weekends and busy dates. For groups of five or more ordering Kurobuta shabu-shabu or motsunabe, advance booking is recommended.
English guidance available.
Enjoy Kurobuta Shabu Shabu, Wagyu Sukiyaki, Motsunabe, Yakiniku and Japanese cuisine at Shokuraku Sakamoto in Kumamoto.
Enjoy Kurobuta Shabu Shabu, Wagyu Sukiyaki, Motsunabe, Yakiniku and Japanese cuisine at Shokuraku Sakamoto in Kumamoto.
To change your reservation or party size, please call the restaurant directly.